Pickled Burdock Recipe for Gut Health
Inulin is a popular supplement right now, and for good reason. It is an impressive prebiotic that provides support for gut and bowel health, and absorption of key minerals, amongst other wonderful things.
As herbalists, we often prefer to take our constituents in whole plant form, and we’re happy to say that there are a lot of delicious foods and herbs that contain inulin. Excited to learn more?
Check out blog.mountainroseherbs.com for the full recipe!
Homemade Elderberry Gummies (Vegan)
We love elderberries for their nutritious immune benefits and delicious flavor, so we’re always excited for new recipes, and right now we’re all about elderberry gummies. Unfortunately, gummies are usually made with gelatin, which is a hard no for our vegan friends. We wanted to create an elderberry gummy that anyone can enjoy, but how do you get a gelatin-like gummy without the gelatin? The key is agar-agar powder! Agar-agar comes from the structure of cell walls in certain kinds of red algea, so this wonder of nature is vegan-friendly and makes a beautiful, shiny, delicious gummy that has a nice “squish” and works especially well in candy molds. If you’ve ever had a Japanese fruit jelly, you’ll recognize the consistency of agar gummies. What a fun way to get a little boost of immune-supporting elderberries!
Valerian: From Farm to Apothecary
We always look forward to the brisk autumn afternoons when we visit our farm partners in Washington to join their annual valerian harvest. They have been growing organic valerian for more than 30 years. Harvesting and milling the roots to preserve their botanical integrity is a process that requires both passion and skill, as well as specialized equipment. This combination of experience and technology makes it possible to produce the top-shelf botanicals that Mountain Rose Herbs customers rely on for their health and wellness. Today, think of the health supplement you took, a meal you ate, or tea you drank, and imagine all of the farmers who helped to bring that experience to you. Let’s take a moment to honor their work and commitment.
Homemade Lotion Recipe: Warming Fall Spice Blend

It’s the season for everyone’s favorite autumnal spices. Crisp fall scents and flavors are in our lattes, our pastries, our diffusers, our perfumes, and more. They’re also in one of my favorite Mountain Rose Herbs lotion recipes! Although I love thicker creams and body butters for everyday moisturizing, I like to keep lotion in a pump bottle by the sink to use after hand-washing. This DIY lotion recipe is so easy to make, which means it’s simple to switch up the scent to match the seasons or my current mood. This time of year, it’s all about the satisfying aromas of autumn.
Let’s talk for a moment about shelf life. Although this is a fun and easy way to make lotion, it does not have a preservative and includes water in the form of chamomile hydrosol. This means it’s going to have a shorter shelf life than a product that includes preservatives. Water breeds life, including microbial life, so mold and other bacterial spoilage can become an issue with any formulation that includes water, hydrosols, witch hazel, aloe vera juice, flower waters, milk, etc. Without a broad-spectrum preservative, water-containing emulsions like lotions, hair rinses, room and linen sprays, and cleaning products all need to be made and stored properly to achieve their longest shelf life.
Are My Herbs Irradiated?! Learn About Irradiation in Our Food System & How to Avoid It

Irradiation of food is a topic that is increasingly showing up as a point of concern for Mountain Rose customers, so I want to take a minute to talk about this timely subject. The U.S. Food and Drug Administration (FDA) approved the use of food irradiation in 1963 to kill bacteria, molds, insects, etc. in wheat and flour. Today, the FDA has approved irradiation for fruits, vegetables, eggs in the shell, spices and seasonings, sprouting seeds, poultry, crustaceans and shellfish, and red meats. Food irradiation involves exposing foods to one of three different types of ionizing radiation: gamma rays from cobalt-60, x-rays, or electron beams. The FDA uses this technology to improve food safety and extend storage and shelf life. Meanwhile, the United States Department of Agriculture (USDA) National Organics Program (NOP), which oversees the nation’s organics labeling, prohibits the use of irradiation to treat organic products because the process alters the natural state of food. These two opposing views present consumers with something of a conundrum.
Herbal Bath Vinegar with Juniper & Rosemary

If I told you there’s a pantry staple that can soothe sore muscles and calm irritated skin, would you guess it’s vinegar? It’s true! From minor aches to dry or itchy skin, I turn to herbal vinegar baths. On its own, a cup or two of vinegar in the tub will leave skin soft and rejuvenated with a healthful glow. But herb-infused vinegars take this concept a step further, using plant constituents to boost the already impressive benefits of a vinegar bath.
This juniper-rosemary blend was formulated to increase circulation, soothe sore muscles, and calm irritated skin. If tension and muscle stress build up during your work week, whether from commuting, computer work, or overdoing it in the garden, make this restorative soak a regular weekend or mid-week ritual.
7 Best Herbs for Natural Hair Care

Since time immemorial, people have looked to herbs to support healthy, beautiful hair. In the modern world, however, mainstream haircare products are typically made from chemicals: including sulfates, parabens, synthetic fragrances, formaldehyde, phthalates like DEHP, and other toxic ingredients. When we use these products, we increase our exposure to potentially harmful chemicals every time we wash and/or style our hair. It behooves us to take a look at natural herbal haircare practices. As well as being chemical-free, the best haircare herbs are time-tested; they have been used by humans for thousands of years. Herbal blends, infusions, extracts, and other botanical formulations bring the power of nature to nourish and stimulate the scalp, strengthen and moisturize follicles, soften hair, restore shine and bounce, help with manageability, and more.
For many of us, the prevalence of chemicals in our hair and skin care products has become personal. Diagnosed multiple chemical sensitivities (MCS) have increased by over 300% since 2008. Symptoms can include skin rashes, burning or watery eyes, increased or irregular heartbeat, migraine headaches, dizziness, asthma symptoms, breathing issues, swollen lymph nodes, muscle or joint pain, and more. Worse, some of the chemicals regularly used in over-the-counter haircare products are known endocrine disruptors and are linked to cancers, diabetes, cardiovascular disease, metabolic issues, and problems in pregnancy. Regular use of these products exposes us bit by bit to chemicals that accumulate.
Strawberry Aphrodite Fizz for Love and Passion
Here we are again in the dog days of summer. We all know how important it is at this time of year to pay extra attention to our hydration and wellness. When the days and nights are too hot and your whole body is screaming for something cold and refreshing, herbal extracts and herbal syrups are an easy, delicious way to whip up nutritive, beat-the-heat fizzy drinks at a moments notice. The base of these “functional fizzies” is the same—with just ice, lime juice, and a carbonated water of your choice, you can mix and match simple syrups, herbal extracts, and herbal syrups to get exactly the flavors and wellness boost you need. We’ve got 3 delicious fizzy drink recipes to get you started: a Strawberry Aphrodite Fizz and Gingery Hibiscus Fizz with Ultra Elder extract, and a Gingery Green Tea Fizz with ashwagandha and cinnamon extracts. Keep your favorite simple syrups, extracts, and herbal syrups on hand to make the best summer refreshers.
3 Refreshing Functional Fizzy Drinks With Herbal Extracts and Syrups

When the thermometer starts pushing up into the 90s, my good attitude takes a corresponding nosedive. As a Western Oregon pluviophile, I prefer my summer heat in small doses, preferably bookended by big cooling rain storms. So here we are in the annual dog days of summer when the days and nights are too hot, there do not appear to be any rainstorms on the horizon, and my whole self is on a 24/7 quest to pretty much always have something cold, hydrating, and nourishing in my hand to refresh my body and soul. Not only does this wonder-beverage need to be a delicious vehicle to support deep hydration and body and mind wellness, but it also has to be easy to whip up at a moment’s notice. Fortunately, I am married to a talented mixologist. When the weather gets hot, he makes sure to have all the ingredients on hand for easy beat-the-heat carbonated drinks that include herbal extracts and syrups for an added wellness boost.
The Benefits & Uses of Mallow | Featuring Shana Lipner Grover
We’ve been loving our recent plant walks with Shana Lipner Grover of Sage Country Herbs. We were lucky that she spent some time with one of our favorite herbs: mallow (Althaea officinalis).
Like other members of the Malvaceae family, mallow is a demulcent that is rich in mucilage, so it’s both hydrating and soothing. Our mucosal membranes must be moist to be healthy. A tea made from mallow is not only good for a dry, irritated throat, it also encourages and triggers the secretion of important mucus in the rest of the body at the same time: so as the mallow tea soothes your throat, it also triggers similar action in the sinuses, eyes, digestive tract, bladder, and more! And, because that essential mucus carries immune antibodies, it helps bring those antibodies where they’re needed.
Gentle, tasty mallow is a phenomenally effective herbal ally. Listen in to learn more about mallow and other Malvaceae family demulcents!